Cuisine And Drink
Sushi Making Workshop
10 - 100+
Guest Numbers
1.5 - 3 Hours
Duration
Indoors
Location
International
Destinations
Say Sayonara to Supermarket Sushi!
Sushi has become a staple cuisine for many – but do you know how to make it?
Delicious, low in fat and packed full of vitamins and Omega 3 – it’s a superfood of sorts! This fun and competitive session will help you work up an appetite whilst you create some sensational Sushi! Say Sayonara to Supermarket Sushi after this workshop!
On arrival, your group will be greeted by our Firebird chef and event manager and treated to a glass of plum wine. You will then be divided into teams and given a brief history of, and some facts about, Sushi. Then our chef will give you a professional demonstration on both classic and modern Sushi such as FuMaki, UraMaki (Californian roll), Temaki and Nigirizushi.
Once you’ve been shown how to cook perfect rice it’s time to create your own masterpieces and come up with the best Sushi display.
After judging by our chef, the winning team will be announced, and then you can enjoy the fruits of your labour.